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We are a full-service catering company based in Sonoma County, the heart of California wine country. Our goal at The Cook and The Drummer is to provide professionalism through our staff, service, and delicious, thoughtful food. We offer an extensive list of trusted vendors to complement our services, which include music, rentals, floral design, and wedding coordination. Let’s cater your event and make it a memorable one!
We provide a variety of offerings to meet your many different needs from corporate events to backyard bbqs. We are dedicated to providing the best possible experience for you, your clients, and your friends.
Corporate, birthday, conferences, fundraisers, holiday party, retreats, family and social gatherings, memorials, religious celebrations, private dinners, outdoor bbq and pizza parties.
The Chef’s Words
Lisa Boisset is a graduate of the California Culinary Academy in San Francisco and the Cordon Bleu in Paris. She has managed some of the nation’s top restaurants and has 20 years of experience as an executive chef and caterer. Her passion for food and flawless service shines through every meal. Lisa will work with you individually to craft the perfect meal for your event. Her specialties include California cuisine, traditional French cooking, and seafood.
Kevin Boisset has been playing drums since he was nine. Born and raised in Paris, France, Kevin has made a name for himself in the Bay Area. As a jazz drummer, he has special connections and relationships with a wide variety of musicians and bands in the North Bay and Bay Area. Whether it’s classical, jazz, rock and roll, contemporary singer-songwriter music, or another genre, Kevin will work one-on-one with you to coordinate the perfect music for your event.
Kevin Boisset has been playing drums since he was nine. Born and raised in Paris, France, Kevin has made a name for himself in the Bay Area. As a jazz drummer, he has special connections and relationships with a wide variety of musicians and bands in the North Bay and Bay Area. Whether it’s classical, jazz, rock and roll, contemporary singer-songwriter music, or another genre, Kevin will work one-on-one with you to coordinate the perfect music for your event.
Chef Boisset travels to local wineries with a kit of over forty spices and a passion for pairing the perfect wine with the perfect cuisine.
Step into a world where creativity knows no bounds and imagination takes flight. Explore our curated collection to see more.
Farm-to-table food, delivered fast. Delicious, elegant, and ready-to-eat cuisine for your corporate event, holiday party, or dinner.
